Serrats
CountrySpain
RegionBasque Country
TypeProducer
14 tins · 4 retailers carrying this brand
A Basque Country producer working with anchovies and tuna from the Cantabrian Sea. Part of a family tradition that also operates under the Jose Serrats label. The anchovy method is the regional one: long salt maturation, hand-filleting, olive oil preservation.
All tins from Serrats
Spanish White Tuna in Olive Oil 4 oz (115 g)
White Tuna
$7.95
Yummy Bazaar
Small Sardines in Olive Oil
Sardine
$7.98
Supermarket Italy
Mister Ton Yellowfin Tuna in Sunflower Oil can
Yellowfin Tuna
$12.89
Supermarket Italy
Yellowfin Tuna in Olive Oil, 6.7 oz (190 g)
Yellowfin Tuna
$13.95
Yummy Bazaar
Spanish White Tuna Belly Ventresca in Olive Oil by Serrats, 4 oz (115 g)
White Tuna
$21.95
Yummy Bazaar
Albacore White Tuna Cogote in Olive Oil
White Tuna
Out of stock
Albacore White Tuna Ventresca in Olive Oil
White Tuna
Out of stock
Baby Sardines in Olive Oil
Sardine
Out of stock
Sardines in Olive Oil w/ Lemon from Portugal by Pinhais
Sardine
Out of stock
Spanish Ventresca Fillets - Bonito del Norte Belly Tuna in Olive Oil
White Tuna
Out of stock
Spanish White Tuna with Piquillo Peppers
White Tuna
Out of stock
Spanish Yellowfin Tuna Loins
Yellowfin Tuna
Out of stock
White Tuna Albacore in Olive Oil
White Tuna
Out of stock
White Tuna Albacore in Olive Oil - Kosher
White Tuna
Out of stock