A curated conserva brand created by António Rocha Páris through his Casa de São Miguel project in the Azores, sourcing from selected Portuguese canneries and presenting them under his own label. Less a producer than a selector: Da Rocha exists to highlight what he considers the best of what Portuguese fish processing can offer.
All tins from Da Rocha
Horse Mackerel in Olive Oil
Horse Mackerel
$42.00
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Sardines in Tomato Sauce
Sardine
$42.00
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Mackerel Fillets in Organic Olive Oil
Mackerel
$42.00
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Sardines in Organic Extra Virgin Olive Oil
Sardine
$42.00
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Sardines Natural Smoked in Extra Virgin Olive Oil
Sardine
$42.00
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Small Sardines in Extra Virgin Olive Oil
Sardine
$42.00
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Sardines in Spicy Olive Oil with Pickles
Sardine
$42.00
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Codfish in Organic Olive Oil and Garlic
Cod
$54.00
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