Suto

Hokkaido-based canned seafood company founded in 1923 by Junji Suto, who established the business independently at age 24 after working in the seafood trade. Over a century of operation, Suto has become one of Japan's most established canned seafood producers, particularly known in the food service industry for crab canned goods, where the brand is synonymous with quality. Product range covers king crab (tarabagani), snow crab (zuwai), scallop (hotate), various shellfish, salmon, Pacific saury, and kinmedai, all sourced from Hokkaido waters. Products are sold under the Suto brand through retail, food service, and an online shop.