Sardinha
Sardinha Sardines in organic tomato and organic extra virgin olive oil
Sardine · In Tomato · 154g · Organic
Where to buy · 0 retailers
No listings available.
Ingredients1 tin Sardinha Sardines in Organic Tomato & EVOO
2 slices crusty sourdough or country-style bread
1 garlic clove, peeled
A few basil leaves or parsley (optional)
Salt and pepper to taste
Instructions:
Toast the bread until golden and crisp.
While warm, rub each slice with the garlic clove for a subtle kick.
Gently warm the sardines and tomato sauce in a pan (optional, but enhances aroma).
Spoon the sardines and sauce over the toast, breaking the fish up slightly.
Sprinkle with herbs, salt, and freshly cracked pepper.
Serve with a crisp glass of white wine or a chilled vermouth for a Mediterranean moment—any night of the week
No price history yet.