Founded in 1988 by Monika Linton, Brindisa is the UK's leading importer of Spanish artisan foods. Starting from a single pallet of cheese sold to London chefs, it grew into a wholesale operation supplying the country's finest restaurants, a retail shop at Borough Market, and a string of tapas bars across London. Tinned fish, including anchovies, sardines, and bonito tuna from producers like Ortiz and Nardin, has been central to the Brindisa range from the beginning. The online store ships across mainland UK.