IngredientsPack of 5 x 105g tins, all smoked in olive oil - Sardinhas sem Espinha Fumadas: sardine (70%), extra virgin olive oil (29%), salt; Filetes de Atum Fumado: tuna (65%), extra virgin olive oil (34%), salt; Filetes de Cavala Fumada: mackerel (70%), extra virgin olive oil (29%), salt; Salmão Fumado: salmon (65%), extra virgin olive oil (34%), salt; Truta Fumada: trout (65%), extra virgin olive oil (34%), salt
Notesfish_type HELD 2026-08-23: Pack 5 Conservas Fumadas Porthos: 5 tins across 5 species (sardine, tuna, mackerel, salmon, trout), no single species applies. MEMO 2026-09-02: Porthos 264 already set; multi-species pack