Lulina is a Galician conservas producer bringing the shellfish and seafood traditions of Spain's Atlantic coast to gourmet tables. Galicia's deeply indented rias coastline creates exceptional conditions for bivalves, including mussels, clams, cockles, and scallops, that are harvested at their peak and preserved by hand in the Galician style: natural brine, quality olive oil, escabeche. Lulina's range reflects the full breadth of what the Galician coast offers, from classic mussels in brine to more unexpected shellfish preparations.