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Prices→Retailers→FishNook
241

FishNook

US · Online_store · Ships to US
241 tins · 32 brands carried · 3 on sale
Mackerel Fillets in Olive Oil
by Angelo Parodi
$6.99
Sardines in Tomato Sauce
by Nuri
$7.99
Spiced Sardines in Tomato Sauce
by Nuri
$7.99
Spiced Sardines in Olive Oil
by Nuri
$7.99
Garfish in Spiced Olive Oil
by Ati Manel
$8.49
Sardines in Tomato Sauce
by FishNook
$8.49
Sardines in Spiced Olive Oil
by Ati Manel
$8.49
Sardines in Olive Oil
by Ati Manel
$8.49
Mackerel Fillets in Olive Oil
by Ati Manel
$8.49
Sardines in Olive Oil - 3/4
by Luliña
$8.49
Sardines in Olive Oil 3/5, Silver Line
by Ramón Peña
$8.99
Sardines in Spanish Olive Oil
by Maruxaina
$8.99
Sardines in Spicy Oil
by Maruxaina
$8.99
Sardines w/ Lemon Essence
by Maruxaina
$8.99
Heather & Chamomile Smoked Sprats
by Fangst
$8.99
Sardines in Olive Oil w/ Lemon
by Sardinha
$8.99
Lightly Smoked Sardines in Olive Oil
by Sardinha
$8.99
Extra Spiced Sardines in Olive Oil
by Nuri
$8.99
Sardines in Spicy Olive Oil w/ Malagueta Chili
by Sardinha
$8.99
Sardines in Escabeche Sauce
by Sardinha
$8.99
Sardines in Spicy Olive Oil w/ Pickles
by Sardinha
$8.99
Sardines in Tomato Sauce
by José Gourmet
$9.49
Clams in Brine, Gran Selección
by Cabo de Peñas
$9.49
Sardines in Classic Spiced Sauce
by Cabo de Peñas
$9.49
Smoked Sardines in EVOO
by José Gourmet
$9.99
Small Mussels in Escabeche - 13/18
by Luliña
$9.99
Small Spicy Sardines in Olive Oil - 10/14
by Luliña
$9.99
Small Sardines In Hot Olive Oil, Silver Line
by Ramón Peña
$9.99
Small Sardines in Tomato Sauce
by José Gourmet
$10.49
Smoked Small Mackerel in Olive Oil
by José Gourmet
$10.99
Beechwood Smoked Limfjord Blue Mussels
by Fangst
$10.99
Small Scallops 'Zamburiñas' in Galician Sauce
by Conservas de Cambados
$10.99
Mussels in Escabeche Sauce
by Ati Manel
$10.99
Smoked Coho Salmon
by Wildfish Cannery
$10.99
Sardines w/ Wild Rosemary & Fennel Pepper in Olive Oil
by Nice Cans
$11.49
Habanero Smoked Coho Salmon
by Wildfish Cannery
$11.99
Sardines in Azores Butter
by José Gourmet
$11.99
Small Sardines in Ravigote Sauce
by José Gourmet
$11.99
Fried Small Sardines in Sauce
by Ramón Peña
$12.49
Spiced Tuna Fillets in Olive Oil
by Ati Manel
$12.49
Sardines in Tomatoes & Peppers
by Nice Cans
$12.49
Scallops in Galician Sauce
by La Curiosa
$12.49
Cape Hake in Olive Oil
by Minnow
$12.99
Juniper & Lemon Thyme Smoked Trout
by Fangst
$12.99
Mussels in Marinara with Capers
by Ekone Oyster Co.
$12.99
Skipjack Tuna Fillets in Olive Oil
by Ati Manel
$12.99
Squids in Ink Sauce
by Ati Manel
$12.99
Faroe Islands Salmon w/ Sea Buckthorn & Lemon Verbena
by Fangst
$13.49
Original Smoked Oysters
by Ekone Oyster Co.
$13.49
Lemon Pepper Smoked Oysters
by Ekone Oyster Co.
$13.49
Pacific Northwest Smoked Coho Salmon
by Ekone Oyster Co.
$13.49
Small Sardines in Olive Oil
by Calma Chicha
$13.99
Horse Mackerel Fillets in Olive Oil w/ Garlic & Parsley
by La Curiosa
$13.99
Small Sardines in Hot Olive Oil
by Calma Chicha
$13.99
Mackerel Fillets in Olive Oil w/ Lemon-Thyme
by La Curiosa
$13.99
Mackerel Fillets w/ Curry & Piri Piri
by La Curiosa
$13.99
Octopus Bites in Onion & Paprika Galician Sauce
by Conservas de Cambados
$13.99
Salmon in Spanish Extra Virgin Olive Oil
by Maruxaina
$14.49
Smoked Salmon in EVOO
by José Gourmet
$14.49
Small Sardines in Olive Oil
by FishNook
$14.99
Galician Scallops in Brine
by La Narval
$14.99
Small Sardines in Olive Oil w/ Lemon
by La Curiosa
$14.99
Small Sardines in Olive Oil w/ Chili Pepper
by La Curiosa
$14.99
Small Sardines in Olive Oil w/ Padron Pepper
by La Curiosa
$14.99
Small Sardines in Olive Oil 20/25
by Conservas de Cambados
$14.99
Small Sardines in Truffled Olive Oil
by La Curiosa
$15.99
Galician Garfish in Olive Oil
by Ar de Arte
$15.99
Octopus in Garlic Sauce
by Ati Manel
$15.99
Smoked Whitefish w/ Garlic & Shallot
by Great Lakes Tinned Fish
$15.99
Smoked Whitefish in Organic Sunflower Oil
by Great Lakes Tinned Fish
$15.99
Smoked Giant Pacific Octopus
by Wildfish Cannery
$15.99
Garfish in Olive Oil
by Ati Manel
$16.49
Smoked Trout Fillets in Olive Oil
by José Gourmet
$16.49
Small Sardines In Olive Oil
by La Narval
$16.99
Galician Mussels in Brine
by La Narval
$16.99
Mussels in Escabeche Sauce
by Calma Chicha
$16.99
Small Sardines in Brava Sauce
by ABC+
$16.99
Baby Squids in Tomato & White Wine Sauce
by La Curiosa
$16.99
Stuffed Squids in Ink Sauce
by La Curiosa
$16.99
Octopus in Olive Oil w/ Garlic
by José Gourmet
$18.99$16.99
Codfish in Olive Oil & Garlic
by José Gourmet
$17.49
Cockles in Brine - 50/60
by Luliña
$17.49
Cold-Smoked Trout Fillets in Dill and Fennel
by José Gourmet
$17.49
Yellowfin 'Ventresca' Tuna Belly in Olive Oil
by Luliña
$17.99
Yellowfin Tuna Belly in Pesto Sauce
by La Curiosa
$17.99
Yellowfin Tuna Belly in Green Curry
by La Curiosa
$17.99
Horse Mackerel "Ravigote" Sauce
by ABC+
$17.99
Wild Cod in Olive Oil w/ Garlic & Black Peppercorns
by Ar de Arte
$17.99
Mussels in Olive Oil w/ Garlic & Chili - 12/16
by La Curiosa
$17.99
Spicy Galician Mussels in Escabeche Sauce - 8/12
by La Curiosa
$17.99
Smoked Octopus in Olive Oil
by Luliña
$18.99$17.99
Scallops in Galician Sauce
by FishNook
$17.99
Galician Mussels in Escabeche Sauce - 8/12
by La Curiosa
$17.99
Small Scallops in Olive Oil w/ Garlic & Chili
by La Curiosa
$17.99
Small Galician Sardines in Olive Oil
by Ar de Arte
$17.99
Trout Fillets in Aglio e Olio Sauce
by ABC+
$18.49
Trout Fillets in Caper Sauce
by ABC+
$18.49
Yellowfin Tuna Belly in Olive Oil
by La Curiosa
$18.99
Razor Clams in Brine
by FishNook
$18.99
Fried Galician Mussels in Escabeche Sauce
by Ar de Arte
$19.49
Razor Clams in Brine 6/8
by José Gourmet
$19.49
Croaker in EVOO
by ABC+
$19.99
Mackerel Fillets in Aglio e Olio Sauce
by ABC+
$19.99
Galician Scallops in Olive Oil w/ Garlic & Chili
by Ar de Arte
$20.99
Tuna Belly in Galician Butter
by Island Creek Oysters
$21.99
Littleneck Clams w/ Confit Garlic, Chili & Olive Oil
by Island Creek Oysters
$21.99
Octopus in Olive Oil w/ Garlic
by FishNook
$23.99
Cuttlefish in Ink Sauce
by Artesanos Alalunga
$24.99
Marinated Galician Octopus in Olive Oil w/ Paprika
by La Curiosa
$24.99
Chargrilled Smoked Sardine Tails in EVOO
by Güeyu Mar
$24.99
Razor Clams in Olive Oil w/ Garlic & Guindilla Chili
by Ar de Arte
$26.99
Hake Loins in Olive Oil
by Artesanos Alalunga
$26.99
Smoked White Tuna Belly in Olive Oil
by La Curiosa
$29.99
Bonito Del Norte "Tarantello" Tuna Belly in Olive Oil
by Artesanos Alalunga
$32.49
Chargrilled Squid in Ink Sauce
by Güeyu Mar
$32.99
Algarve Style Cuttlefish w/ Chili & Coriander in Olive Oil
by ABC+
$45.99$35.99
Chargrilled Bonito (Albacore) in EVOO
by Güeyu Mar
$35.99
Chargrilled Octopus in EVOO
by Güeyu Mar
$38.99
Galician Clams in Brine 20/30
by Conservas de Cambados
$47.99
Chargrilled Razor Clams in EVOO
by Güeyu Mar
$49.99
Chargrilled Spicy Cockles in EVOO
by Güeyu Mar
$59.99
Alaskan Smoked Herring
by Wildfish Cannery
Out of stock
Albacore Loins w/ Caramelized Onion & Green Pepper
by Artesanos Alalunga
Out of stock
Baby Eels in Olive Oil
by Conservas de Cambados
Out of stock
Baltic Gold Smoked Sprats (2023 Vintage)
by Pyscis
Out of stock
Blue Mussels w/ Garlic & Chili
by Pyscis
Out of stock
Bluefin Tuna in EVOO, XL Tin
by Olasagasti
Out of stock
Bonito Del Norte in Abuela Huidobro's Tomato Sauce
by Artesanos Alalunga
Out of stock
Bonito Del Norte in EVOO
by Olasagasti
Out of stock
Bonito del Norte Tuna Belly 'Ventresca' in Olive Oil
by La Narval
Out of stock
Brad Leone Sungold "Mack Pack"
by Island Creek Oysters
Out of stock
Cantabrian Mackerel Fillets in Olive Oil
by Artesanos Alalunga
Out of stock
Chargrilled Bluefin Tuna Belly in EVOO
by Güeyu Mar
Out of stock
Chargrilled Bluefin Tuna Loin (Lomo Blanco)
by Güeyu Mar
Out of stock
Chargrilled Bluefin Tuna Tenderloin (Lomo Negro)
by Güeyu Mar
Out of stock
Chargrilled Hake Cheeks in Olive Oil (Cocochas de Merluza)
by Güeyu Mar
Out of stock
Chargrilled Mussels in Escabeche Sauce 14/16
by Güeyu Mar
Out of stock
Chargrilled Sardine Loins in EVOO
by Güeyu Mar
Out of stock
Chargrilled Smoked Sardine Tails in Spicy Escabeche
by Güeyu Mar
Out of stock
Clams in Brine, 25/30
by Luliña
Out of stock
Cockles in Olive Oil w/ Garlic & Chili
by La Curiosa
Out of stock
Cod Liver
by Minnow
Out of stock
Codfish in Caldeirada Sauce
by ABC+
Out of stock
European Hake in Salsa Verde
by Artesanos Alalunga
Out of stock
Fried Mussels in Escabeche Sauce
by José Gourmet
Out of stock
Galician Mussels in Spicy Escabeche
by La Narval
Out of stock
Galician Razor Clams in Brine
by Conservas de Cambados
Out of stock
Galician Razor Clams in Brine
by FishNook
Out of stock
Galician Scallops w/ Olive Oil, Garlic & Chili
by La Narval
Out of stock
Garfish in EVOO
by José Gourmet
Out of stock
Garfish in Olive Oil
by FishNook
Out of stock
Gooseneck Barnacles 'Percebes' in Brine
by Conservas de Cambados
Out of stock
Greenland Halibut w/ Arctic Thyme
by Fangst
Out of stock
Habanero Smoked Oysters
by Ekone Oyster Co.
Out of stock
Hake Cheeks "Cocochas" in Olive Oil
by Artesanos Alalunga
Out of stock
Hake Cheeks "Cocochas" in Salsa Verde
by Artesanos Alalunga
Out of stock
Hake Meatballs in Green Sauce
by Maruxaina
Out of stock
Horse Mackerel in "Virgem" Sauce
by ABC+
Out of stock
Horse Mackerel in Brava Sauce
by ABC+
Out of stock
Horse Mackerel in Olive Oil & Basil
by Ati Manel
Out of stock
Horse Mackerel in Pickled Sauce
by José Gourmet
Out of stock
John Dory in Mint Sauce
by ABC+
Out of stock
José Gourmet Mackerel Fillets in Curry
by José Gourmet
Out of stock
Large Galician Mussels in Escabeche
by La Narval
Out of stock
Lightly Smoked Sardines in Spicy Olive Oil
by Sardinha
Out of stock
Lingcod w/ Toasted Garlic & Olive Oil
by Wildfish Cannery
Out of stock
Mackerel Fillets in Curry
by ABC+
Out of stock
Mackerel Fillets in Moqueca Sauce
by ABC+
Out of stock
Mackerel Fillets in Olive Oil
by FishNook
Out of stock
Mackerel Fillets in Olive Oil w/ Ginger & Chili
by Angelo Parodi
Out of stock
Mountain Troutlings in EVOO
by La Truitelle
Out of stock
Mountain Troutlings in EVOO w/ Lemon
by La Truitelle
Out of stock
Mountain Troutlings w/ Kaffir Lime
by La Truitelle
Out of stock
Mountain Troutlings w/ Lemon & Basil (Oil Free)
by La Truitelle
Out of stock
Mountain Troutlings w/ Wasabi
by La Truitelle
Out of stock
Mussels in Escabeche
by Maruxaina
Out of stock
Mussels in Escabeche 8/12, Silver Line
by Ramón Peña
Out of stock
Natural Monkfish Liver in Brine
by Porto-Muiños
Out of stock
Octopus Bites in Olive Oil
by Conservas de Cambados
Out of stock
Octopus in Bullwhip Hot Sauce (Limited)
by Wildfish Cannery
Out of stock
Pacific Cod in Peperonata Sauce
by Wildfish Cannery
Out of stock
Rainbow Troutlings w/ Summertime Dust
by Smoke in Chimneys
Out of stock
Ramon Pena Sardines in Galician Sauce, Silver Line
by Ramón Peña
Out of stock
Razor Clams in Brine
by Ati Manel
Out of stock
Rock Octopus in Marinera Sauce w/ Olive Oil
by La Narval
Out of stock
Rock Octopus w/ Olive Oil, Garlic & Chili
by La Narval
Out of stock
Rockfish with Garlic and Sumac (Limited)
by Wildfish Cannery
Out of stock
Salmon and Hake Meatballs in Tomato Sauce
by Maruxaina
Out of stock
Sardines in Olive Oil & Lemon
by Ati Manel
Out of stock
Sardines in Olive Oil w/ Curry
by Sardinha
Out of stock
Sardines in Olive Oil w/ Lemon (Special Edition)
by Nuri
Out of stock
Sardines in Olive Oil With Chili Peppers
by Angelo Parodi
Out of stock
Sardines in Organic Tomato Sauce
by Maria Organic
Out of stock
Sardines in Organic Tomato Sauce & EVOO
by Sardinha
Out of stock
Sardines in Tomato Sauce
by Maruxaina
Out of stock
Scallops from Galician Rias in Galician Sauce
by Maruxaina
Out of stock
Scallops in “Caldeirada” Sauce
by Ati Manel
Out of stock
Seabass in Olive Oil
by Artesanos Alalunga
Out of stock
Seabass, Bilbao Style w/ Garlic & Cayenne
by Artesanos Alalunga
Out of stock
Skate Fish in Olive Oil & Curry
by ABC+
Out of stock
Small Mackerels in Olive Oil
by Real Conservera Española
Out of stock
Small Sardines in Brava Sauce
by FishNook
Out of stock
Small Sardines in Olive Oil 16/22
by Conservas de Cambados
Out of stock
Small Scallops in Viera Sauce
by Calma Chicha
Out of stock
Small Stuffed Squids "Chipirones" in Olive Oil
by Real Conservera Española
Out of stock
Smoked Black Cod Cheeks in Cultured Butter
by Wildfish Cannery
Out of stock
Smoked Black Cod in Extra Virgin Olive Oil
by Wildfish Cannery
Out of stock
Smoked Coho Salmon in Birch Syrup (Limited)
by Wildfish Cannery
Out of stock
Smoked Geoduck (Limited)
by Wildfish Cannery
Out of stock
Smoked Giant Pacific Octopus
by FishNook
Out of stock
Smoked Icelandic Cod Liver
by Fangst
Out of stock
Smoked King Salmon (Limited)
by Wildfish Cannery
Out of stock
Smoked Sardines in Organic Olive Oil and Sea Salt
by Nice Cans
Out of stock
Smoked Sea Herring w/ White Pepper & Ramson
by Fangst
Out of stock
Smoked Small Sardines in EVOO
by José Gourmet
Out of stock
Smoked Sockeye Salmon
by Wildfish Cannery
Out of stock
Smoked White King Salmon (Limited)
by Wildfish Cannery
Out of stock
Smoked White King Salmon Belly (Limited)
by FishNook
Out of stock
Smoked Whitefish w/ Lemon & Dill
by Great Lakes Tinned Fish
Out of stock
Solid Yellowfin Tuna in Spanish Olive Oil
by Maruxaina
Out of stock
Spiced Calamari in Ragout
by José Gourmet
Out of stock
Spiced Mackerel Fillets in EVOO
by Maria Organic
Out of stock
Spiced Mussels in Escabeche
by Ati Manel
Out of stock
Spiced Small Sardines in Olive Oil
by José Gourmet
Out of stock
Spiced Wild Shrimp in Olive Oil and Garlic
by ABC+
Out of stock
Stuffed Baby Squid in Ink
by Maruxaina
Out of stock
Stuffed Octopus in Olive Oil
by José Gourmet
Out of stock
Trout Fillets in Curry Sauce
by ABC+
Out of stock
Trout Fillets in Curry Sauce
by José Gourmet
Out of stock
Trout Fillets in Onion Relish Sauce
by ABC+
Out of stock
Trout Fillets w/ Lemon in EVOO
by José Gourmet
Out of stock
Tuna Fillets in Light Brine w/ Lemon-Thyme
by Maria Organic
Out of stock
Tuna in EVOO
by Maria Organic
Out of stock
Very Small Sardines in Olive Oil
by Conservas de Cambados
Out of stock
Very Small Sardines in Olive Oil - 25/30
by Ramón Peña
Out of stock
Vintage Sardines 'Royale' 15/25
by Pyscis
Out of stock
White Clams in Brine
by Maruxaina
Out of stock
Yellowfin in Oil
by Olasagasti
Out of stock
Yellowfin Tuna in Olive Oil, Silver Line
by Ramón Peña
Out of stock
Yellowfin Ventresca Tuna Belly
by Olasagasti
Out of stock
Young Bullet Tuna Fillets in Olive Oil (2023 Vintage)
by Pyscis
Out of stock