Fangst

Brisling w/ Heather & Chamomile

CA$12.00

Sardines Spiced with Allspice and Cloves

CA$12.00

Brisling No. 4 - Baltic Sea Sprat in Organic Cold Pressed Rapeseed Oil

CA$12.00

Brisling No. 1 - Nordic Sardine w/ Heather & Chamomile

$8.99

Brisling No 2 - Baltic Sea Sprat Smoked in Cold Pressed Rapeseed Oil

$8.99

Heather & Chamomile Smoked Sprats

$8.99

$8.99

Fangst, Brisling No.2

Fangst Brisling No.4 Baltic Sea Sprat

$9.50

Fangst Brisling No.2 Baltic Sea Sprat

$9.99

Fangst Brisling No.1 Baltic Sea Sprat

$9.99

SILD No. 1 Norwegian Sea Herring Smoked w/ White Pepper & Ramson

$9.99

Torske Lever Smoked Cod Liver

$9.99

'Færøsk Laks' Faroe Islands Salmon

$9.99

at Conserva Culture

$10.00

'Blåmusling No 1' Blue Mussels

at Conserva Culture

$10.00

Nordic Sardine with Allspice & Clove (Brisling No. 4)

at DECANT Napa

$10.00

Smoked Herring W/ White Pepper and Ramson

Brisling No. 4 Sprats Mildly Spiced with Allspice & Cloves

CA$14.00

Brisling No. 1 Sprats Smoked with Heather & Chamomile

A$14.50

Brisling No. 2 Sprats Smoked over Beech Wood

A$14.50

Smoked Sprat No. 2 (Nordic Sardine)

A$14.50

Baltic Sea Sprat (Brisling No. 4) with Allspice & Clove

$10.50

Brisling No. 1 (Sprat) with Heather and Chamomile

$10.50

Smoked Limfjord Blue Mussels in Cold Pressed Rapeseed Oil

$10.50

Smoked Icelandic Cod Liver

CA$15.00

Nordic Sardines with Heather & Chamomile

CA$15.00

$10.95

Smoked Nordic Sardines

Sild No. 1 Smoked Herring with Pepper & Ramson

$10.95

Blåmuslinger No 1 - Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds in Organic Cold Pressed Rapeseed Oil

A$15.55

Blåmuslinger No. 2 - Limfjord Blue Mussels Smoked in Organic Cold Pressed Rapeseed Oil

$10.99

Beechwood Smoked Limfjord Blue Mussels

$10.99

Smoked Sardines With Heather And Chamomile

$10.99

at Mercado Central NYC

$11.00

Limfjord Blue Mussels w/Dill & Fennel Seed

Færøsk Laks No. 3 - Faroe Islands Salmon Smoked Over Beech Wood

CA$16.00

Færøsk Laks No. 2 - Faroe Islands Salmon w/ Sea Buckthorn & Lemon Verbena

$11.99

Fangst Sild #1 Norwegian Sea Herring

$11.99

Regnbue Ørred Smoked Freshwater Trout w/ Juniper & Lemon Thyme

$11.99

Færøsk Laks No. 1 - Faroe Islands Salmon Flash Grilled in Organic Cold Pressed Rapeseed Oil

$11.99

Smoked Herring with White Pepper and Ramson

$11.99

at Lata

$11.99

Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds (Blåmusling No. 1), Denmark

at DECANT Napa

$12.00

Blamusling No. 1 Limfjord Blue Mussels with Dill & Fennel Seeds

Laks No. 1 Faroe Islands Salmon Flash Grilled

A$17.25

Laks No. 2 Salmon with Sea Buckthorn & Lemon Verbena

A$17.25

Faroe Islands Salmon Smoked over Beechwood

A$17.25

Flash Grilled Faroe Islands Salmon

CA$17.00

Smoked Danish Freshwater Trout w/ Juniper & Lemon Thyme

CA$17.00

Faroe Islands Salmon W/ Sea Buckthorn and Lemon Verbena

CA$17.00

Smoked Herring w/ White Pepper and Ramps (No. 1 Norwegian Sea Herring)

CA$17.00

$12.50

Cod Liver (Torske Lever)

$12.50

Faroe Islands Salmon

Fangst, Faroe Island Salmon No. 2

$12.95

$12.95

Danish Freshwater Trout

Fangst, Faroe Island Salmon No. 3

$12.95

Fangst, Faroe Island Salmon No. 1

$12.95

Fangst Blåmusling No.2 Limfjord Blue Mussels

$12.95

Juniper & Lemon Thyme Smoked Trout

$12.99

Hellefisk, Greenland Halibut with Arctic Thyme

$12.99

Greenland halibut with thyme

$12.99

Danish Freshwater Trout in Juniper & Thyme

A$18.55

Faroe Islands Salmon w/ Sea Buckthorn & Lemon Verbena

A$18.65

Blue Mussels Smoked in Cold Pressed Rapeseed Oil (Blåmusling No. 2)

$13.49

Blåmusling No. 1, Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds

$13.50

Brisling No.2 Baltic Sea Sprats "Nordic Sardine"

$13.50

at Formaggio Kitchen

$13.95

Fangst Regnbue Ørred, Danish Freshwater Trout

Fangst Færøsk Laks, Faroe Islands Salmon No.1

$13.99

Fangst Færøsk Laks No. 2 Salmon with Sea Buckthorn & Lemon Verbena

$13.99

Hjertemusling - Limfjord Cockles in Organic Cold Pressed Rapeseed Oil

$13.99

Limfjord Cockles in Cold-Pressed Rapeseed Oil 'Hjertemusling'

$13.99

at DECANT Napa

$14.00

Faroe Island Salmon

at Mercado Central NYC

$14.00

Limfjord Cockles in Cold Pressed Rapeseed Oil

No. 3 Faroe Islands Salmon Smoked Over Beech Wood

CA$20.00

Danish Freshwater Trout (Regnbue Ørred) Smoked, with Juniper and Lemon Thyme

$14.50

Færøsk Laks No. 1 (Faroe Islands Salmon) Flash Grilled

$14.50

No. 2 Faroe Islands Salmon w/ Sea Buckthorn and Lemon Verbena

$14.50

Smoked Herring with Garlic

$14.50

at Formaggio Kitchen

$14.95

Smoked Freshwater Trout with Juniper and Lemon Thyme

at Lata

$14.99

Faroe Islands Salmon Flash Grilled in Cold Pressed Rapeseed Oil

at Lata

$14.99

Fangst Hjertemusling Limfjord Cockles

Færøsk Laks Grilled Salmon

$15.49

at Formaggio Kitchen

$16.95

Limfjord Cockles (Hjertemusling)

Salmon with sea buckthorn and lemon verbena

$17.50

Nordic Tapas BOX Salmon & sea buckthorn

£14.00

at Fangst

kr 130.00

Greenland Halibut with Arctic Thyme

£15.00

Icelandic monkfish liver

£15.00

Fjörd cockles