MrTinned
Market
Prices
Deals
Market
Prices
Deals
Browse
Account
Prices
→
Retailers
→
Caputo's
252
Caputo's
US · Online_store · Ships to US
252 tins · 21 brands carried
Follow retailer
Anchovies in Olive Oil
by
Martel
$3.79
Sardines in Pickled Sauce 3/5 Classic Line
by
Espinaler
$4.99
Sardines in Spicy Oil 3/5 Classic Line
by
Espinaler
$4.99
Baby Sardines in Spicy Sauce 10/12 Classic Line
by
Espinaler
$6.99
Squids in Ink
by
Ati Manel
$6.99
Yellowfin Tuna in Vegetable Oil Classic Line
by
Espinaler
$6.99
Galician Mussels in Pickled Sauce 13/18 Classic Line
by
Espinaler
$6.99
Anchovies a la Basque
by
Olasagasti
$7.49
Scallops in Galician Sauce Classic Line
by
Espinaler
$7.49
Sardines in Spiced Olive Oil
by
Ati Manel
$7.49
Sardines in Olive Oil & Lemon
by
Ati Manel
$7.49
Garfish in Olive Oil
by
Ati Manel
$7.49
Horse Mackerel in Olive Oil
by
Ati Manel
$7.99
Sardines with Black Beans, Corn & Salsa
by
Patagonia Provisions
$7.99
Mackerel Fillets in Olive Oil
by
Ati Manel
$7.99
Sardines Tomato Sauce
by
Patagonia Provisions
$7.99
Sardines Extra-Virgin Olive Oil
by
Patagonia Provisions
$7.99
Sardines with White Beans, Lemon, Garlic & Leeks
by
Patagonia Provisions
$7.99
Sardines Coconut Curry
by
Patagonia Provisions
$7.99
Smoked Herring
by
Wildfish Cannery
$7.99
Horse Mackerel in Olive Oil & Basil
by
Ati Manel
$7.99
Sardines in EVOO, 125g
by
Maria Organic
$8.49
Sardines in Extra Virgin Olive Oil
by
José Gourmet
$8.49
Spicy Mussels
by
Patagonia Provisions
$8.49
Spicy White Anchovies
by
Patagonia Provisions
$8.49
Spanish Lemon Olive White Anchovies
by
Patagonia Provisions
$8.49
Smoked Mussels
by
Patagonia Provisions
$8.49
Lemon Herb Mussels
by
Patagonia Provisions
$8.49
Garfish in Extra Virgin Olive Oil
by
José Gourmet
$8.99
Brisling No 2 - Baltic Sea Sprat Smoked in Cold Pressed Rapeseed Oil
by
Fangst
$8.99
Brisling No. 1 - Nordic Sardine w/ Heather & Chamomile
by
Fangst
$8.99
Brisling No. 4 - Baltic Sea Sprat in Organic Cold Pressed Rapeseed Oil
by
Fangst
$8.99
Smoked Sardines in Extra Virgin Olive Oil
by
José Gourmet
$9.49
Yellow Fin Tuna in EVOO
by
Olasagasti
$9.49
Bonito Del Norte in Olive Oil 112g
by
Olasagasti
$9.99
Sardines in Olive Oil 3/5, Silver Line
by
Ramón Peña
$9.99
Horse Mackerel in Pickled Sauce
by
José Gourmet
$9.99
Torske Lever Smoked Cod Liver
by
Fangst
$9.99
Albacore Premium Tuna
by
Ekone Oyster Co.
$9.99
Sardines in EVOO
by
Maria Organic
$9.99
Natural Clams 15/20 Pieces Classic Line
by
Espinaler
$9.99
SILD No. 1 Norwegian Sea Herring Smoked w/ White Pepper & Ramson
by
Fangst
$9.99
Sardines in EVOO w/ Lemon Confit & Chili Pepper
by
Les Mouettes d'Arvor
$9.99
Anchovy Fillets in EVOO
by
Olasagasti
$9.99
Mussels in Pickled Sauce
by
Ati Manel
$9.99
Mackerel Fillets in Olive Oil
by
José Gourmet
$9.99
Spiced Mussels in Pickled Sauce
by
Ati Manel
$9.99
Habanero Smoked Coho Salmon
by
Wildfish Cannery
$9.99
Small Scallops in Galician Sauce
by
Conservas de Cambados
$9.99
Mediterranean Dorade in Water
by
Iasa
$10.49
Sardines Brest 2024 Collectors Tin
by
Les Mouettes d'Arvor
$10.49
Smoked Sardines in Organic Olive Oil and Sea Salt
by
Nice Cans
$10.49
Small Sardines in Brava Sauce
by
José Gourmet
$10.99
Boquerones
by
Nassari
$10.99
Blåmuslinger No 1 - Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds in Organic Cold Pressed Rapeseed Oil
by
Fangst
$10.99
Anchovies in EVOO
by
Les Mouettes d'Arvor
$10.99
Blåmuslinger No. 2 - Limfjord Blue Mussels Smoked in Organic Cold Pressed Rapeseed Oil
by
Fangst
$10.99
Razor Clams (Trimmed) 4/6 Classic Line
by
Espinaler
$10.99
Sardines w/ Espelette Pepper
by
Les Mouettes d'Arvor
$10.99
Silver Small Sardines In Hot Olive Oil (12/16) 115g
by
Ramón Peña
$10.99
Tuna Fillet with Sauteed Onion and Balsamic Vinegar (Lomo de atún encebollado)
by
Olasagasti
$10.99
Tuna Fillet with Mediterranean Ratatouille (Lomo de atún con pisto mediterráneo)
by
Olasagasti
$10.99
Tuna Fillet in Sun-Dried Tomato Sauce (Lomo de atún a la siciliana, en salsa tomates secos)
by
Olasagasti
$10.99
Tuna Fillet with white bean stew (Lomo de atún a la toscana, con alubias blancas)
by
Olasagasti
$10.99
Mussels in Escabeche (Small) 16/20, Silver Line
by
Ramón Peña
$10.99
Baby Sardines in Olive Oil 16/20 Premium Line, 115g
by
Espinaler
$11.49
Mussels in Marinara with Capers
by
Ekone Oyster Co.
$11.49
Mackerel in Olive Oil & Smoked, Silver Line
by
Ramón Peña
$11.49
Smoked Mussels
by
Ekone Oyster Co.
$11.49
Mussels in Curry
by
Ekone Oyster Co.
$11.49
Mussels in Spicy Chili & Garlic Sauce *Silver Line*
by
Ramón Peña
$11.49
Mackerel in Muscadet Wine & Herbs
by
Les Mouettes d'Arvor
$11.49
Mackerel in Mustard & Crème Fraiche
by
Les Mouettes d'Arvor
$11.49
Yellowfin Tuna in Olive Oil, Silver Line
by
Ramón Peña
$11.49
Sardines in Tomato and Peppers
by
Nice Cans
$11.49
Mackerel Fillets with Lemon, Silver Line
by
Ramón Peña
$11.49
Smoked Sockeye Salmon, 3.5oz
by
Wildfish Cannery
$11.99
Færøsk Laks No. 1 - Faroe Islands Salmon Flash Grilled in Organic Cold Pressed Rapeseed Oil
by
Fangst
$11.99
Pacific Cod Peperonata
by
Wildfish Cannery
$11.99
Regnbue Ørred Smoked Freshwater Trout w/ Juniper & Lemon Thyme
by
Fangst
$11.99
Rockfish with Garlic and Sumac (Limited)
by
Wildfish Cannery
$11.99
Anchovies a la Basque
by
Olasagasti
$11.99
Færøsk Laks No. 2 - Faroe Islands Salmon w/ Sea Buckthorn & Lemon Verbena
by
Fangst
$11.99
Færøsk Laks No. 3 - Faroe Islands Salmon Smoked Over Beech Wood
by
Fangst
$11.99
Sardines Vintage 2024 Season
by
Les Mouettes d'Arvor
$11.99
Sardines Vintage Ville Bleue 2024
by
Les Mouettes d'Arvor
$11.99
White Tuna in Olive Oil
by
Conservas de Cambados
$11.99
Tuna Fillets in Olive Oil
by
Ati Manel
$11.99
Spiced Tuna Fillets in Olive Oil
by
Ati Manel
$11.99
Pacific Giant Octopus
by
Ekone Oyster Co.
$12.49
Smoked Coho Salmon
by
Ekone Oyster Co.
$12.49
Branzino Grilled Sea Bass in Olive Oil
by
Iasa
$12.49
Hellefisk, Greenland Halibut with Arctic Thyme
by
Fangst
$12.99
Lemon Pepper Smoked Oysters
by
Ekone Oyster Co.
$12.99
Original Smoked Oysters
by
Ekone Oyster Co.
$12.99
Habanero Smoked Oysters
by
Ekone Oyster Co.
$12.99
Sardines in Galician Sauce *Silver Line*
by
Ramón Peña
$13.49
Bonito Del Norte in Olive Oil Classic Line
by
Espinaler
$13.49
Octopus in Olive Oil
by
Conservas de Cambados
$13.49
Mackerel Fillets in Moqueca Sauce, 120g
by
José Gourmet
$13.99
Razor Shells in Brine
by
Ati Manel
$13.99
Lingcod w/ Fried Garlic and Olive Oil
by
Wildfish Cannery
$13.99
Hjertemusling - Limfjord Cockles in Organic Cold Pressed Rapeseed Oil
by
Fangst
$13.99
Smoked Octopus (Limited)
by
Wildfish Cannery
$13.99
Sardines in Sauce
by
Ramón Peña
$13.99
Mussels in Escabeche 8/12, Silver Line
by
Ramón Peña
$13.99
Bonito Del Norte (Albacore) in Olive Oil, Silver Line
by
Ramón Peña
$13.99
Razor Clams 5/8 Classic Line
by
Espinaler
$14.99
Octopus in Garlic Sauce
by
Ati Manel
$14.99
Garfish Needle Sardines In Olive Oil
by
Ramón Peña
$14.99
Yellowfin in Oil
by
Olasagasti
$14.99
Small Sardines with Padrón Pepper in Olive Oil, Gold Line
by
Ramón Peña
$15.99
Trout Fillets in Curry Sauce
by
José Gourmet
$15.99
Codfish Stew
by
José Gourmet
$15.99
Yellowfin Tuna Ventresca in Olive Oil, Silver Line
by
Ramón Peña
$15.99
Horse Mackerel in "Virgem" Sauce
by
ABC+
$15.99
Horse Mackerel "Ravigote" Sauce
by
ABC+
$15.99
Stuffed Squids in Ink 6/8
by
Conservas de Cambados
$15.99
Yellowfin Ventresca in Olive Oil Classic Line
by
Espinaler
$15.99
Salted Anchovies
by
Nassari
$15.99
Cold-Smoked Trout Fillets in Dill and Fennel
by
José Gourmet
$15.99
Small Sardines in Brava Sauce
by
ABC+
$15.99
Small Sardines in Olive Oil 20/25
by
Conservas de Cambados
$15.99
Squids in Ink 6/8
by
Ramón Peña
$15.99
Sardines in Olive Oil 20/25, Gold Line
by
Ramón Peña
$16.99
Small Scallops in Sauce (Zamburiñas Guisadas), Silver Line
by
Ramón Peña
$16.99
Sardines in Hot Olive Oil 20/25
by
Ramón Peña
$16.99
Mackerel Fillet in Organic EVOO
by
Olasagasti
$16.99
Mussels in Escabeche 8/10, Gold Line
by
Ramón Peña
$16.99
Yellowfin Tuna, Large Tin *Silver Line*, 220g
by
Ramón Peña
$17.99
Sardines in Olive Oil 25/30, Gold Line
by
Ramón Peña
$17.99
Trout Fillets in Aglio e Olio Sauce
by
ABC+
$17.99
Trout Fillets in Curry Sauce
by
ABC+
$17.99
Large Mussels in Pickled Sauce 8/12
by
Conservas de Cambados
$17.99
Trout in Capers Sauce
by
ABC+
$17.99
Razor Shells in Brine 4/6
by
Conservas de Cambados
$17.99
Trout Fillets in Extra Virgin Olive Oil with Lemon
by
ABC+
$17.99
Skate Fish in Olive Oil & Curry
by
ABC+
$17.99
Trout Fillets in Dill and Pickles Sauce
by
ABC+
$17.99
Baby Squids in Olive Oil 5/8 Classic Line
by
Espinaler
$18.99
Mackerel Fillets in Moqueca Sauce
by
ABC+
$18.99
Croaker in EVOO
by
ABC+
$18.99
White Tuna Belly Fillets in Olive Oil
by
Conservas de Cambados
$19.99
Bonito Encebollado (w/ Caramelized Onion)
by
Artesanos Alalunga
$20.99
Albacore Loins Escabeche
by
Artesanos Alalunga
$20.99
Codfish in Caldeirada Sauce
by
ABC+
$20.99
Bonito Del Norte in Olive Oil 250g
by
Olasagasti
$21.49
Small Scallops in Sauce (Zamburiñas Guisadas), Gold Line
by
Ramón Peña
$21.99
Chargrilled Sardine Tails in Spicy Escabeche
by
Güeyu Mar
$21.99
Chargrilled Sardine Tails
by
Güeyu Mar
$21.99
Octopus in Olive Oil Classic Line
by
Espinaler
$21.99
Chargrilled Sardine Tails in Escabeche
by
Güeyu Mar
$21.99
Smoked Geoduck (Limited), 3.5oz
by
Wildfish Cannery
$22.99
Yellow Fin Ventresca Tuna Belly in Olive Oil 110g
by
Olasagasti
$22.99
Mussels in Pickled Sauce 6/8 Premium Line
by
Espinaler
$22.99
Mussels in Pickled Sauce 6/8
by
Conservas de Cambados
$22.99
Cuttlefish in Ink
by
Artesanos Alalunga
$22.99
Mackerel in Olive Oil
by
Artesanos Alalunga
$23.49
European Hake in Salsa Verde
by
Artesanos Alalunga
$24.99
Boneless and Skinless Sardine Fillets in Olive Oil, Gold Line
by
Ramón Peña
$24.99
Squid in Curry
by
ABC+
$24.99
European Hake in Olive Oil
by
Artesanos Alalunga
$24.99
Octopus in Caldeirada Sauce
by
ABC+
$25.99
Bonito Flakes in Oil
by
Arroyabe
$26.99
Chargrilled Sardine Loins in EVOO
by
Güeyu Mar
$26.99
Chargrilled Mussels in Escabeche Sauce 14/16
by
Güeyu Mar
$28.99
White Clams 25/30 Pieces Classic Line
by
Espinaler
$29.99
Seabass Bilbao Style, Garlic and Cayenne
by
Artesanos Alalunga
$29.99
Seabass in Olive Oil
by
Artesanos Alalunga
$29.99
Seabass with Pesto Sauce
by
Artesanos Alalunga
$29.99
Barnacles in Brine
by
Conservas de Cambados
$29.99
Chargrilled Squid in Ink Sauce
by
Güeyu Mar
$29.99
Anchovy Fillets in EVOO
by
Olasagasti
$31.99
Bonito White Tuna Belly in Olive Oil Classic Line
by
Espinaler
$34.99
Octopus in Paprika Sauce
by
Ramón Peña
$34.99
Octopus in Olive Oil
by
Ramón Peña
$34.99
Chargrilled Octopus in EVOO
by
Güeyu Mar
$36.99
Bonito Del Norte Ventresca Premium Line
by
Espinaler
$37.99
Spiced Wild Shrimp in Olive Oil and Garlic
by
ABC+
$38.99
Hake Cheeks in Salsa Verde
by
Artesanos Alalunga
$39.99
Anchovies
by
Martel
$39.99
Albacore Belly in Olive Oil
by
Artesanos Alalunga
$42.99
Baby Eels in Olive Oil
by
Conservas de Cambados
$42.99
Medium Clams 20/30
by
Conservas de Cambados
$44.99
Yellowfin Ventresca Tuna Belly
by
Olasagasti
$44.99
Hake Cheeks in Olive Oil
by
Artesanos Alalunga
$45.99
Chargrilled Bluefin Tuna Loin (Lomo Blanco)
by
Güeyu Mar
$46.99
Chargrilled Bluefin Tuna Tenderloin (Lomo Negro)
by
Güeyu Mar
$46.99
Boquerones
by
Matiz
$47.49
Chargrilled Razor Clams in EVOO
by
Güeyu Mar
$48.99
Large Cockles in Brine 30/40
by
Conservas de Cambados
$57.99
Chargrilled Spicy Cockles in EVOO
by
Güeyu Mar
$57.99
Sea Urchin *Silver Line*
by
Ramón Peña
$69.99
Chargrilled Hake Cheeks in Olive Oil (Cocochas de Merluza)
by
Güeyu Mar
$69.99
Chargrilled Bluefin Tuna Belly in EVOO
by
Güeyu Mar
$69.99
Chargrilled Bluefin Tuna Neck (Morrillo) in EVOO
by
Güeyu Mar
$74.99
Chargrilled Sea Cucumber (Espardena)
by
Güeyu Mar
$79.99
Clams (Almejas) in Brine 18/20, Gold Line
by
Ramón Peña
$89.99
Extra Large Clams 10/14
by
Conservas de Cambados
$109.99
Anchovy Fillets in EVOO
by
Olasagasti
$119.99
Albacore Tarantello in Olive Oil
by
Artesanos Alalunga
Out of stock
Bluefin Tuna in EVOO, XL Tin
by
Olasagasti
Out of stock
Bonito in Abuela Huidobro’s Tomato Sauce
by
Artesanos Alalunga
Out of stock
Chargrilled Mussels 20/24
by
Güeyu Mar
Out of stock
Cockles 45/55 Classic line
by
Espinaler
Out of stock
Codfish in Olive Oil and Garlic
by
José Gourmet
Out of stock
Fried Mussels in Marinade
by
José Gourmet
Out of stock
Garfish in Spiced Olive Oil
by
Ati Manel
Out of stock
Horse Mackerel in Brava Sauce
by
ABC+
Out of stock
Mackerel Fillets in Aglio e Olio Sauce
by
ABC+
Out of stock
Mackerel Fillets in Curry
by
José Gourmet
Out of stock
Mackerel Fillets in Curry
by
ABC+
Out of stock
Mackerel Fillets in EVOO
by
Maria Organic
Out of stock
Mussels in Pickled Sauce 7/10 Classic Line
by
Espinaler
Out of stock
Octopus in Galician Sauce
by
Conservas de Cambados
Out of stock
Octopus in Olive Oil w/ Garlic
by
José Gourmet
Out of stock
Razor Shells in Brine 6/8
by
José Gourmet
Out of stock
Roasted Garlic Spanish White Anchovies
by
Patagonia Provisions
Out of stock
Sardines in Azores Butter
by
José Gourmet
Out of stock
Sardines in Olive Oil
by
Ati Manel
Out of stock
Sardines in Olive Oil 3/5 Classic Line
by
Espinaler
Out of stock
Sardines in Tomato Sauce
by
José Gourmet
Out of stock
Sardines in Tomato Sauce
by
Ati Manel
Out of stock
Sardines in Tomato Sauce
by
Maria Organic
Out of stock
Sardines in Tomato Sauce 3/5 Classic Line
by
Espinaler
Out of stock
Sardines with Lemon and Olive Oil
by
José Gourmet
Out of stock
Sardines with Rosemary and Fennel Pepper
by
Nice Cans
Out of stock
Scallops in “Caldeirada” Sauce
by
Ati Manel
Out of stock
Small Mackerel in Olive Oil
by
José Gourmet
Out of stock
Small Sardines Crosspack (Limited Edition)
by
José Gourmet
Out of stock
Small Sardines in EVOO
by
Maria Organic
Out of stock
Small Sardines in Extra Virgin Olive Oil
by
José Gourmet
Out of stock
Small Sardines in Olive Oil 16/22
by
Conservas de Cambados
Out of stock
Small Sardines in Ravigote Sauce
by
José Gourmet
Out of stock
Small Sardines in Tomato Sauce
by
José Gourmet
Out of stock
Smoked Coho
by
Wildfish Cannery
Out of stock
Smoked Coho Salmon in Birch Syrup
by
Wildfish Cannery
Out of stock
Smoked King Salmon
by
Wildfish Cannery
Out of stock
Smoked Salmon in Extra Virgin Olive Oil
by
José Gourmet
Out of stock
Smoked Small Mackerel in Olive Oil
by
José Gourmet
Out of stock
Smoked Small Sardines in EVOO
by
José Gourmet
Out of stock
Smoked Trout Fillets in Olive Oil
by
José Gourmet
Out of stock
Smoked White King Salmon (Limited)
by
Wildfish Cannery
Out of stock
Spiced Calamari in Ragout Sauce
by
José Gourmet
Out of stock
Spiced Octopus in Olive Oil
by
José Gourmet
Out of stock
Spiced Small Mackerel in Olive Oil
by
José Gourmet
Out of stock
Spiced Small Sardines
by
José Gourmet
Out of stock
Spicy Anchovies in Olive Oil
by
Iasa
Out of stock
Stuffed Squids in Ink
by
José Gourmet
Out of stock
Trout Fillets with Lemon in EVOO
by
José Gourmet
Out of stock
Tuna Fillets in Olive Oil
by
José Gourmet
Out of stock
Tuna Ventresca in Olive Oil
by
José Gourmet
Out of stock